Once upon a time, a little girl helped her mom come up with the perfect carrot cake recipe. They baked their secret family recipe for every birthday and special occasion, and sometimes because the cravings were just THAT BAD. When the little girl grew to the bright young age of 14, she started baking them to be sold in a restaurant in a small town in northern Ohio. Now the girl is all grown up and she and her mom still bake these splendid cakes. For the first time in history, these delicious but oh-so-ugly homemade globs of heaven-on-earth are available to the lucky folks across America who click their order-buttons first.

They are UGLY. They are homemade. The cream cheese frosting is full of REAL butter and REAL cream-cheese. Ingredients are natural and YES we hand-peel and wash each precious carrot that goes into your cake! Super-rich and super-moist is the name. Adding nuts, raisins, coconut, and other toppings to cover up the PURE goodness is NOT our game!

We believe that taste trumps appearance, and it's what's inside that counts! Therefore, each and every 7-inch cake is made with loving care, sliced in half so you have two layers, protected, and frozen for flavor-preservation. The cream-cheese icing comes separate and YOU get to "give it a makeover" or blob it on and keep it REAL ugly! Squeeze on the icing and serve up right away, or keep the cake and icing in your freezer for up to two months and save it for later!

Cakes are available mail-order only and you must ship overnight or second-day air to guarantee freshness, unless you live close to Atlanta and ground shipping will get it to you in two days or less via UPS! Therefore, we currently only ship cakes on Mondays and Tuesdays each week. Need it on a certain date? It's better for you to order it early and keep it frozen until you're ready for it! Sorry, we currently do not ship outside the USA lower 48.

Have a friend who is a carrot-cake feign, want to give the gift that is less ordinary, wow a group at a holiday party, or surprise a loved one with a birthday cake that trumps them all? Ugly Carrot Cakes to the rescue -- remember it's what's inside that counts!

 

 

 
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Ugly Carrot Cakes are shipped via UPS. We only ship on Monday and Tuesday via Overnight or 2nd Day Air, so order your cake early and keep it frozen until you need it! Place your order ASAP so we can ensure your cake is sent out with our weekly shippment. You specify upon checkout when you'd like it shipped!

Received from USP

Be sure to open the box right away or put the whole box in your freezer to open later. The cream cheese frosting is REAL so you need to get it into the refridgerator or freezer to store. The cake can be frozen/regrigerated as well if you do not plan on serving it right away.

Open the Box

What's inside!

Look! Pretty Packaging!

The cream cheese icing and cake are packaged separately for safe shipping.

What's Inside

Cake and Icing

Every cake is pre-cut into two layers so you can add cream cheese icing in the middle for extra coverage if you wish!

Two Layers

Serve on your own plate or simply keep it on the cake board it comes with! Be gentle handling the layers!

Remove Top Layer

Next, simply cut open the bag of frosting at one corner and squeeze 1/3 to 1/2 of the contents onto the first layer.

Open Bag of IcingSqueeze On Icing

Use a spoon, knife, or spatula to smooth out the frosting, and place the second layer on top.

Put On Top Layer

Squeeze the remaining frosting onto the top of the cake and smooth down the sides if you wish. Here's the part where you can make it "pretty" and "give it a makeover" or just serve it up REAL ugly if you wish!

Put On Rest Of IcingCut Cake

Here's a tip for serving like the pros: cut the cake down the middle then you can cut straight, even slices!

See, that was a piece of cake!

Yummy!Piece of Cake!

Enjoy!

 

INGREDIENTS

Carrots, flour, sugar, confectioner sugar, cream cheese, butter, eggs, vegetable oil, applesauce, milk, vanilla, cinnamon, baking powder, baking soda, salt.

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INGREDIENTS
 
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